Open Question: recipe for new fried potatoes with pasilla chili aioli from CHA CHA CHA in San Francisco?

7 September 2010, 6:58 pm

to put it simply, my family and I loved the dip that these potatoes came with I googled a recipe for it, but it didn't turn out quite like I remember it when we were there last, some 6 years ago. being from southern Ohio, it's difficult to make a trip back out there for some more, so I was hoping someone on here might know the secret! And if they prepare the potatos a certain way, that would help too, but mainly I'm looking for that delicious red-orange colored dip! Thanks in advance!... Read More »

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